RSPH Level 2 Award in Nutrition and Special Diets

Course Introduction

Healthy eating is at the forefront of government initiatives and requires staff to have a knowledge base on how healthy eating makes a difference in the workplace. If you work with children, chef, parent, care sector etc, this 1day course is for you.

Course Benefits

Students will benefit from the training by:

• Receiving a nationally recognised and approved qualification
  
• Learn essential knowledge for the preparation of nutritious food
  
• Delivered by experienced and qualified instructors

Related Courses

Level 2 Nutrition and Special Diets

Course Aim

The aim of the course is to provide students with the knowledge and skills to prepare food that is nutritionally balanced.

Course Objectives

By the end of this course, students will be able to:

Course Content

• The importance of nutrition
  
• Diet & Health
  
• Nutritional requirements
  
• Nutrition labeling
  
• Effects of a balanced diet
  
• Case studies
  
• Food and its effects on the body

Assessment

30 question multi choice examination.

Certificate

RSPH Level 2 Award in Nutrition and Special Diets

Time Table

Pricing

• RSPH Cert £55pp or
• £550 (Group up to 12) or
• Crown Cert £45pp or
• £350 (Group up to 12)